Ethanol modified supercritical carbon dioxide extraction of flavonoids from Momordica charantia L. and its antioxidant activity
作者：Shan B*, Xie JH*, Zhu JH, Peng Y
關(guān)鍵字：-
論文來源：期刊
具體來源：Food and Bioproducts Processing, 2012, 90(3), 579-587
發(fā)表時(shí)間：2012年
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